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AlSymerz

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Everything posted by AlSymerz

  1. Herding cows into the pens for market would be a different game if they had uzis Holy crap! 10kgs, that's a hell of a lot of heart shaped candies. Imagine the sugar high eating all those in one sitting!! For some reason I've gotten into eating Chomps. It's only one a day (and it's the small ones from the family packets), but I really don't know why, it's not like I ate a lot of them as a kid and it's nostalgic.
  2. You're a legend. I found one similar with a 'never replace filter' that will handle the coffee we've got left over from the machine. It's ordered for less than $40 and I should have it in a week! I sold it to the wife as "even you'll be able to make coffee!", she wasn't impressed but I bought it anyway I've never had an accident with the plunger but just looking at it and I can see the potential and that potential has me less likely to want to use it. That and the fact that it's so small, maybe about 300ml, the thing I just bought is 1000ml. That's a seller by itself because my morning coffee just got bigger!!
  3. I don't know if we can get something like that, but I'm going to try and find out!! We've still got a plunger type but it's only just a 2 person serve and some of the coffee we still have isn't suitable for it. Although I suspect we could try using the plunger, just because the packet says it's only suitable for filter and machine doesn't mean it wont work. Blend 43 is just so much easier. While I do prefer proper coffee it's hard to go past something that you can make in such a quick time. I hate standing at a machine before breakfast, damn, I hate waiting for the kettle to boil when I want my first coffee for the day I'll go one up on the bogan ladder and say I prefer VB if I'm drinking beer, but I rarely drink beer these days. I drink cider more, but even that is in low quantities. I tend to drink whiskey and bourbon these days when I do drink.
  4. I'm on board with that, I only drink black coffee these days. I'm not an aficionado when it comes to coffee and I can't tell where a coffee bean was grown based on the way it does something with the palette, or the way it settles in the gut, or whatever, but I do enjoy coffee. On the occasions that I flavour it I will go for something like Hazelnut or other such add in but it's not often I do that. The main reason I can't be an aficionado though is that my coffee machine broke a few years ago and I really can't bring myself to pay over $500 for a coffee machine. Instant coffee obviously tastes different but it's also much easier than standing at an overpriced machine. My last machine worked well (until it didn't) and only cost me $180, but since then coffee and coffee machines have become the must have thing in the household so the prices have gone up stuipdly.
  5. Mid last year there was a group in Melbourne trying to claim our next 'pandemic' was going to be a necrotism type bug that was prominent in bay side suburbs and was first found in south eastern coastal towns, it was even named after one of those towns. The problem was that it was neither a pandemic or caused by the white tailed spiders, it was caused by infected mozzies, which given the coastal areas it was first found made more sense given that the area is called Mosquito Coast. Introducing Mozzies into this country all those years ago was a great idea! Easiest way to herd cattle is put a bail of hay or silage on the tractor and drive it past them. They will stop eating the luscious green grass growing at their feet and chase after the dry, aged stuff. Cows do look idyllic just munching away on the grass, it's a kind of peacefulness that makes the country look inviting, however the way some of them run after a bail of hay on the back of a tractor is hilarious and well worth watching. Sheep and goats are not so entertaining, they are stupid and just walk before, some cows seem to think they need to perform for their dinner. I wouldn't call cows dumb, but only because I remember Cows With Guns!
  6. Red backs aren't even a major threat these days because most people know about them and know what to do if bitten. White tailed spiders got a bad rap because for years people spread stories about their bite causing a form of necroticism but it's scientifically proven that while they are poisonous they have been unfairly typecast. Sydney's funnelweb spiders are still very prominent but unlike the redback or white tailed they are big so you seem them coming. But they are nothing compared to the big fuckers found in Western Australia, those things can be the size of a dinner plate and they just knock on your door and wait for you to let them in! We had a pet tarantula when I lived in Sydney, no idea if he scared away the funnel webs or not but I never saw one, but I have seen the Golden Orb spider of WA and they definitely fill out a dinner plate for those that are hungry. The young feral population lives in many towns, and not always holiday towns because they all have to go home at some point. I used to do over night deliveries and some of the small country towns have their ferals. These idiots just go out, get drunk, stoned or both and cause trouble or break things. In Queensland (pre covid) they used to have a thing called Schoolies where those young adults finishing school would all turn up and drink for two weeks as if their school years were the hardest of their life and they needed a rest. That had been going on for about 30 years, but in more recent times there has been a influx of "toolies", adults who just want to sell drugs and cause trouble. But in reality that same thing happens every Friday and Saturday night in many towns across the country just in smaller numbers.
  7. Not just the Poms, for a quite a few years through the 80's our famous bridge painter happily helped the Yanks drink the shit too.
  8. Wombats are even dangerous to trucks, not only are they hard headed but they are nigh on impossible to see at dusk and dawn against the backdrop of the black road. Hitting them at speed has been known to flip vehicles. We've got a steak house up in the mountains near us and the last item on the menu is Roadkill: You kill it we grill it. They do take it literally although I'm not sure if anyone has brought in a wombat. I do know some guy tried to drag a kanagroo into the bar and claimed he ran into but the bullet hole and lack of damage to his ute suggested otherwise.
  9. For sure, the main staples are chicken, beef and pork, but variety is creeping into stores and not just overpriced specialist delis. Our local Coles sells multiple varieties of kangaroo, venison, rabbit and even goat. The sales numbers aren't high but kangaroo does sell in pretty good quantities. I agree with the thought about pasta and soft drink. It's hard to see how Coke's sales figures have gone down so dramatically when you see how many boxes and bottles of coke are in shopping trolleys. Where I am we have a kangaroos and wallabies at plague levels, snoring koalas, emus, some ostriches, wombats (mobile speed humps), rabbits by the thousands, wild pigs (Razorback anyone?) and massive owls. While the area is built on beef and dairy farming we also have quite a few places farming deer, emus and pigs now days too.
  10. Oops I was reading the abridged edition I remember as a kid when we used to write letters to other schools in the world, (this was after using the slate and chisel but well before email) and one American kid asked how good it was to have kangaroos as pets because he'd heard we all had them as pets. Kangaroos are annoying (especially bouncing off the front of the truck), I'd have much rathered a Loony Toons "Tassie" as my Australian pet. On the topic of food we are also one of the few countries in the world that eat their coat of arms as well. Roo is available in more places than emu but both are available commercially to anyone who wants them.
  11. It all comes down to where you got your "Guide To Australia" book. If it's the edition we send to other countries it says Australian's all like and act like Crocodile Dundee. All the wildlife will kill you if you look at it the wrong way. Australia invented the lamington despite what New Zealand says. Australian's all drink Fosters Then if you become an Australian Citizen you get a new book which says Don't tell anyone we don't all act like Mick (by this stage you are on a first name basis with Dundee) Don't touch the wildlife and it wont touch you Australia still invented the lamington Stop drinking Fosters no, one really drinks that shit we export it because it tastes so bad.
  12. I've tried Bulliet bourbon, not really the breakfast of champions. I've watched Bullet, but again not really a substantial start to the day. But I haven't tried bullet coffee. I'm also not quite sure how much of a substitute it would be for any type for breakfast. At about 600ml it's probably filling but I reckon I'd be hungry again by 8am. Feeding cows grass is an important thing. Our cows used to eat hay and silage but they really didn't like it when we didn't given them grass. They weren't so picky on the type of grass, as long as it was green, but put them in a paddock without it and they got grumpy. So butter from grass fed cows would make a difference, especially if the other choice was butter from cows fed dirt! Although the one advantage of a grumpy cow is that if it's angry enough it will dance around the paddock making a racket and churning it's own butter! <--- That doesn't actually happen
  13. The majority of axe wielding maniacs were driven to ground when we all started dressing like Crocodile Dundee and carrying large knives, which were easier to swing. Walk down the main street of any city these days and you barely even see an axe. As for the dingos, they are innocent, although they'll happily eat Elaine for such a terrible attempt at an Aussie accent.
  14. The idea is that we make theses food sound terrible so people in other countries wont eat them. It's like all those stories about Australia being full of animals and insects and creepy crawlies that will kill you. The truth is all our native animals are very tame and patting them or feeding them is encouraged. The only scary animals we have here are drop bears and they are only dangerous if you stand below them!
  15. Can't say I've ever licked feet to make such a comparison, but I think I'll stick with Vegemite just in case. In Aus a few years ago (probably 10 now I don't remember) they tried to change the recipe of Vegemite. The official reason was because they wanted to change with the times, the unofficial reason was that with less beer made and yeast no longer the waste product it was in the 1920's the costs to make it were going up and the manufacturer wanted to save money. They hyped it to a massive degree, they claimed people wouldn't notice the change but it would be so much healthier. It lasted less than a month before the backlash from consumers got too much and the idiots in the marketing department relegated it to Vegemite iSnack 2.0, put it in smaller jars at a higher price to recoup the massive advertising dollars they wasted until the batches made were sold. It's now a collectible item with 270gm jars selling for more than $50AUD. They also made a Cheesymite variety that still sells in reasonable enough numbers to keep it on the shelf, but all varieties now come in smaller jars than they used to because it was easier to make the jars smaller and increase the price than go through another failed effort changing the formula. The best bit about all those spreads though is that they never go off, and even if they did you'd never taste the difference!
  16. I'm not sure I have a preference yet. I like them both but time will tell.
  17. They both have the same basic ingredients and made in a similar way, but there is changes in the herbs and flavours that do make them taste a lot different. Vegemite is also thicker and darker, although don't take that to mean that Marmite is not thick because it is. Marmite is sweeter, while still maintaining the saltiness, Vegemite for the uninitiated can be like licking the salt shaker. What one prefers tends a lot on what one tried first, but to actually suggest one is a substitute for another is a mistake.
  18. Are you calling my ex-girl friend Corn Flakes?
  19. Most breakfast sound terrible, it's in the way that you present it that makes the difference. "Breakfast of champions" is a sell point for those who want to be champions but don't know how to start
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